Harry writes for a number of national newspapers and magazines, both in-depth features, news stories, interviews, and fun investigations into recent social, consumer and parenting trends. He has written the ‘Working Smarter‘ column for the Financial Times, and used to write a column for the Telegraph called ‘Dad of 4’.

Here is a selection of recent pieces:

  • When will the gin bubble burst? Gin has become the spirit of the last few years in Britain but how long can distilleries open at the rate of one a week? For The Dish, the Sunday Times’ food supplement

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  • How calorific is your Christmas coffee? A round up of the high street beverages that can contain as many calories as a Big Mac. For the Daily Mail news pages, December 2017

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  • Can cooking an entire pig’s head become the next kitchen trend? Harry tries the grisly task for The Times and discovers it is delicious. October 2017

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  • ‘How online giants like Amazon can rip you off by changing prices all the time’. An investigation into the strange world of dynamic pricing, used to move prices endlessly up and down, for the Daily Mail, September 2017.dynamicpricing
  • An interview with Jim Chapman, a YouTuber and influencer on the strange loneliness of filming videos from your bedroom, watched by millions of fans. It was written for The Times, October 2017. You can read a version of the interview, which is not behind a paywall here.
  • A feature for Country Life magazine celebrating stained glass windows that feature scenes from modern life, from an Amstrad computer in St Andrew’s, Hornchurch to the 1970s Sainsbury’s supermarket in Christ Church, Southwark. August 2017.CLStainedGlass
  • ‘The Scourge of Modern Ticket Touts.’ An investigation into how secondary ticketing sites, particularly Viagogo, rip-off concert goers and how they flout the law. For the Daily Mail, August 2017.

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  • The future of food. An investigation into the how the pasta, dairy and meat industries are coping with seismic shifts in western diets. Harry travelled to Denmark and Italy to investigate for The Guardian Weekend magazine, July 2017.

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  • An interview with Gordon Ramsay for The Times Saturday Magazine, where he discusses the rising star of his daughter Matilda, his LA life, and his imprisoned father-in-law. July 2017.

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  • Gardeners World at 50. A tribute to one of BBC’s longest-running TV shows, including interviews with all the surviving main presenters. A cover feature for the Daily Mail Weekend magazine.GardenersWorld
  • Are you a member of the Aspirational Class? An examination of American academic Elizabeth Currid-Halkett’s new book, which claims the new elite are no longer interested in conspicuous consumption. For the Times, May 2017.
  • ‘Do crisps count?’ Harry put scientists’ new recommendation to eat 10 portions of fruit & veg to the test – and ended up putting on weight. For the Times, April 2017.

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  • ‘Why mini supermarkets are a big swizz: Chains are charging up to 23% more than their full-size stores for the same products’. An investigation for the Daily Mail, April 2017
  • ‘The Test all Dads with Daughters Should Take’. A feature in the Daily Telegraph about the Dads4Daughters initiative, which aims to recruit fathers to help fight sexism in the workplace. March 2017.Dads4Daughters
  • ‘The Great Brexit banger con: How stores and food producers are shrinking sausages and other family favourites to combat soaring import costs following the vote to leave the EU’.  A news article in the Mail on Sunday that reported the ‘shrinkflation’ research used in the Dispatches documentary, February 2017.
  • Bloodbath on the High Street. How will Britain’s High Streets cope with a new business rates regime? Harry went to Southwold and interviewed the shopkeepers of the Suffolk town for the Daily Mail news section, February 2017.bizrates
  • What is the secret to male sexuality once you hit your 40s? Harry tried out a new sweat-inducing gym class that promised to make him irresistible. For the T2 section of the Times, February 2017.gymboxt2
  • The US owner of Cadbury is breaking a key promise and making an increasing amount of its iconic Dairy Milk chocolate bars in Poland rather than at its British base. An exclusive news story for the Mail on Sunday.
  • An interview with Deborah Lipstadt, the US historian who found herself at the centre of one Britain’s biggest libel trials when she was sued by Holocaust denier David Irving. Her story has now been turned into a film, Denial. The interview was for The Guardian Review section. January 2016.

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  • Britain used to be a nation of shopkeepers. But for how much longer? Many shops are now becoming hair salons, nail bars and estate agents. Harry investigated the High Road in Loughton, Essex and tracked down all the shopkeepers who had recently closed their businesses to find out why. For the Daily Mail, December 2016.
  • Paul Hollywood – how I became Britain’s pantomime villain. The first interview with the Bake Off judge since his controversial decision to move to Channel 4. The cover story for the Times Magazine, December 2016.

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  • Is Mango Bubbles Britain’s most influential book reviewer? A look at how an 11-year-old set up a site to review children’s books, with all the reviews written by children themselves. For the Telegraph Weekend section, November 2016.
  • On the US cannabis tourism trail. As California prepares to vote in favour of legal recreational cannabis, Harry visited the first state to make pot legal, Colorado, to find out who are the winners and losers from the new marijuana goldrush. He also jumped aboard the cannabis tourism bus…For the Times Magazine

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A slightly longer version of the article (not behind a paywall) was published by the VolteFace website.

  • Below Stairs Britain – how we fell in love with the story of servants’ lives, and not just on Sunday night TV. For the G2 section of the Guardian, November 2016.

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  • Is Iceland the new Aldi? – Once famous for its chicken tikka lasagne, Iceland supermarket has started to woo the middle classes with a new luxury range. Harry put it to the test with the help of chef Jose Pizarro. For the Times T2 section, October 2016.

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  • Do Street Names Matter? A long-read in the Guardian Weekend Magazine, investigating street names – their politics, their oddities and how some residents become very upset when a local authority tries to change the name of the road on which they live.
  • 24 hours in the life of the internet in the UK. What do people do at 3am when they are online, and what is the peak time for downloading The Archers podcast? A spread for the Daily Mail, October 2016.

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  • Are tattoos acceptable for City workers? A feature for the FT talking to management consultants and private equity executives who have body art, October 2016.
  • A review of The Trials of the King of Hampshire, by Elizabeth Foyster, the story of the ‘mad’ 3rd Earl of Portsmouth, an ancestor. In the Guardian Review section, October 2016.
  • An investigation into the increasingly bizarre world of premium pet food: dog popcorn, cat soup and a whole of host of raw, paleo and gluten-free meals for your beloved animal. For the T2 section of the Times, September 2016.

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  • Exploring the new BBQ trend: cooking a whole animal carcass in your garden. This feature, which also interviewed the organisers of the Meatopia festival, appeared in the T2 section of the Times, September 2016.meatopiatimes
  • Harry spent a fortnight not just as a Deliveroo cyclist, but also trying out different aspects of the ‘sharing economy’ to see if he could make any money. The piece was for the Times Magazine, August 2016.

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  • Big K: The end of the mine, published the Saturday Telegraph Magazine, December 2015. A visit to the last deep coal mine in Britain, interviewing the miners, with photographs by Jon Tonks.BigK
  • An interview with Will.i.am, April 2016, in the Saturday Telegraph Magazine, which caused a small media storm, because it revealed how his public relations team tried to control not just the questions, but the manner in which the questions were asked.
  • Dad of 4. A weekly column that appeared in the Telegraph Weekend section

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